Production Executive
Location: Bidadi (Rotational shifts)
Who we are…
At GO DESi, our mission is to make DESi 'POP’ular. We are a packaged food brand making regional DESi products relevant and accessible to customers while ensuring quality and authenticity. Today the bulk of our products operate in the Impulse category. Our best seller is DESi POPz, we sell more than 90 lakh POPz monthly. Our other categories include DESi Meetha, DESi Mints, and DESi Bytes. We have an integrated backend i.e. we own the entire supply chain from sourcing to manufacturing.
GO DESi aims to be a sustainable brand with the larger purpose of becoming a beacon for non-zero-sum capitalism, where all stakeholders win.
Check out more about us. Follow the link below:
Brief:
We are looking for a detail-oriented and proactive Manufacturing Executive to support and optimize our production operations. The ideal candidate will be responsible for analyzing production data, ensuring labour and equipment availability, and maintaining efficient production workflows
Job Responsibilities:
Provide manufacturing decision-making information by calculating production, labour availability, reviewing production schedules.
Develops manufacturing processes considering the best utilization of inhouse capabilities meeting product specification.
Improves manufacturing efficiency by analysing and planning workflow, space requirements, equipment layout and process automation.
Collate, analyse, and tabulate data to drive correlations and interpretations for improvement.
Organising and repairing and routine maintenance of production equipment.
Maintain the Production Control & Planning system in line with daily production requirements.
Ensuring adherence to Quality systems, maintaining documents to ensure complete in process quality and improvement in process capabilities.
Conducting internal audits and risk assessment.
Develop and Ensure adherence to the SOP (manufacturing process) during production.
Maintain a safe, clean work environment.
Skills:
Willingness to lead, take charge, and offer opinions and direction.
Job requires being careful about details and thorough in completing tasks.
Job requires Adaptability to changes driven by culture.
Willingness to upgrade knowledge and traits, Aspiration to develop talent.
Taking ownership of our work, doing what is needed without being asked.
Planning ahead, managing time well, being on time, being cost conscious, thinking better ways to do things.
Requirements:
Diploma or BE/B Tech in Mechanical/Industrial engineering, Food Technology with 2-4 years’ experience with specific knowledge on Food Safety Management Systems, HACCP & Lean manufacturing.
Experience in Sweets and horizontal form fill seal operations experience will be an added advantage.
Proficient in Computer skills in MS Office and analytical applications
Experience in effective usage of data analysis, tools, and statistical analysis
